Peasant-Style Pizza
Sometimes less is more, especially with this delicious
pizza!
Serves 4
- 1 Pizza crust (prepared, mix, frozen, etc.)
- 6 Roma tomatoes, thinly sliced
- 2 Tablespoons Olive oil
- Salt and pepper to taste
- 3 Tablespoons Basil, fresh, chopped
- 1/2 cup Parmesan cheese, shaved or grated
Pre-heat the oven to 400. Brush the crust with olive oil.
Add an even layer of tomato slices. Brush them with oil.
Season. Place in the oven and bake until the crust begins
to brown (12-18 minutes). Garnish with the cheese and basil
and serve immediately.
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